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Cheesy Mushroom Egg Scramble

Cheesy Mushroom Egg Scramble

Eggs, real cheese, mushrooms with some green onion
Regular price $7.49 USD
Regular price Sale price $7.49 USD
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Description - Cheesy Mushroom Egg Scramble

An egg scramble for sophisticated taste — fluffy eggs loaded with cheese, mushrooms, onions and tomatoes. A protein-packed breakfast that's light in your pack.

This meal has 25G PROTEIN per serving, NUTRIENT-PACKED vegetarian, keto, no gluten ingredients, with ALL-NATURAL INGREDIENTS including real cheddar cheese, whole eggs, milk, onions, mushrooms and tomato flakes.

Cooking Instructions

1. Add cold treated water directly to the pouch accordingly to the list below, seal, and shake to mix

  • 1 Serving - 6oz of water.
  • 2 Servings - 12oz of water.
  • 4 Serving - 24oz of water.

2. Add oil to coat the pot

3. Pour egg mixture into the hot oiled pot

4. Cook on low heat, stirring gently only every couple minutes

5. When almost all moisture is gone, turn off heat and fluff the eggs.

Goes great in a tortilla, with fresh salsa.

Ingredients

Whole egg powder, cheddar cheese powder* (milk, cultures, salt, enzymes, disodium phosphate), egg white powder, olive oil*, whole milk powder, champignon mushrooms, tomato flakes, green onion*, black pepper*, salt

CONTAINS: Eggs, Milk.

Manufactured in a facility that also handles product containing peanuts, tree nuts, sesame, soy, dairy, eggs and wheat.

* = organic ingredients

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Facts about RightOnTrek Breakfasts

GENEROUS PORTION SIZES of 400-500 kCal/serving that won't leave you guessing 

100% BIO-BASED PACKAGING is lighter and stays dry - no packing out goopy pouches 

DELICIOUS FOOD THAT COOKS IN UNDER 10 MINUTES, not just rehydrated in a bag 

ENJOY THE EXPERIENCE of easily cooking meals and sharing with friends and family 

COMPLETE BALANCED NUTRITION all packed into a meal that cooks in one pot

UP TO 18 MONTH SHELF LIFE in stable conditions 

MADE IN MONTANA, USA

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